Healthy teppanyaki based on the concept of “special ingredients”, “craftsmanship” and “deliciousness”. You can enjoy all the elements of the first dish, starting with the flame of tomato flambée, carefully selected fresh ingredients, and cooking with the skills and experience of the chef. The sauce is a “dipping jelly” that is perfect for drinking alcohol even if you eat it as it is. This new sensation of “dipping jelly” is an original only “Takumi” that cannot be tasted anywhere else. Dessert can also be served in a gorgeous lounge where you can relax and enjoy. Please enjoy the essence of “Takumi” that maximizes the deliciousness of ingredients with healthy and simple cooking methods.
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