A restaurant is located a 3-minute walk from Meitetsu Morishita Station. The name of the restaurant is taken from one of the titles of the 54 volumes of “The Tale of Genji”. We always have a wide variety of material available, mainly light objects. The most popular items at our shop are kohada, mackerel, and conger eel, so please order when you come to the store. We mainly serve delicious sushi and fish dishes, as well as Japan sake. We look forward to your visit.
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A sushi restaurant with fresh ingredients that makes you want to stop by.
The dishes made by the manly chef are excellent!!
You can enjoy the best sushi while savoring the dishes made by the friendly chef.
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We use very fresh ingredients such as gizzard shad, mackerel, horse mackerel, whiting, halfbeak, and saury. The shiny fish are seasoned with just the right amount of salt. The flavor of each ingredient is highlighted, making for a great umami taste! It goes perfectly with the rice. It’s a parade of ingredients that is sure to be irresistible for lovers of shiny fish♪
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The relaxed atmosphere of the restaurant includes seven seats at an L-shaped counter and table seats. Please use it for a variety of occasions, from solo dining to dates and dinner parties.
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We offer a chef’s choice course and chef’s choice nigiri sushi. If you let us know your budget, we will accommodate your request.
We also have a wide selection of drinks, including sake.
Enjoy delicious sake with our proud sushi♪
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All the dishes served in the course are perfectly paired with sake, and it’s hard to stop drinking. Each dish is carefully crafted, so you’ll be happy no matter what you eat.
The stories told by the generous chef are also fascinating, and I’m sorry I always end up drinking too much.
I can’t visit often, but I definitely want to go on special occasions.
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Everything I ate was delicious, and it was my first time trying the conger eel sashimi so I was really impressed☆
I also love grilled pacific saury, but I’m not really a fan of sashimi, so I was really happy and surprised at how delicious it was.
Reservation via Tabelog