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ALL RESTAURANTS

Nikusukishabu to Wine to Akita no Jizake Akifuji

Location

Miyagi

Cuisine

Sukiyaki

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from

￥1,000

ALL RESTAURANTS Details

“Enjoy local Akita sake, fresh fish, Zao beef sukiyaki/shabu-shabu, and wine in a Japanese-style restaurant.
Zao Beef is a branded beef produced by only one producer, “Zao Kogen Farm”.
Carefully selected high-quality Kuroge Wagyu beef that has been brought out to its fullest using craftsmanship.
The interior of the store has a calm, adult atmosphere where you can feel the warmth of wood. ”

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Brand Beef “Zao Beef”

Enjoy Zao Beef, a brand beef produced by only one producer at “Zao Kogen Ranch”, a carefully selected, high-quality Japanese black beef whose flavor has been maximized by artisanal techniques. We offer a variety of dishes, including sukiyaki and shabu-shabu, Zao Beef liver with Japanese pepper miso, carpaccio, and grilled sirloin.

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A space where you can feel nature

Our restaurant is located on the outskirts of Ichibancho, amid the hustle and bustle of the city. Warm lights welcome customers. The large counter that serves as a landmark when you enter the restaurant is made from old wood from Sendai sourced from Akiu, and earthen walls that give a natural feel are used throughout. The more the years go by, the more flavorful and endearing they become. Enjoy a relaxing time in a calming space surrounded by such trees.

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From Akita to rare items

Our store offers a carefully selected selection of local sake, especially from Akita and all over Japan. We are confident that our lineup, which is reasonably priced, will satisfy even the most discerning sake connoisseurs. We have a wide selection of sake, wine, and shochu sourced directly from the breweries. We have a wide selection of local sake, especially from Akita, including the rare Aramasa.

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Course orders are also acceptable

This course is packed with carefully selected Tohoku ingredients. You can enjoy the seasonal flavors to your heart’s content. We will provide recommendations based on the season. We also have courses with food only and courses with all-you-can-drink, so you can choose according to the occasion. Please feel free to contact us.

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A menu filled with love for Akita

I enjoyed delicious Japanese food while slowly sipping on rare Aramasa sake at the counter on the second floor. The explanations were thorough, the food was delicious, and it was a wonderful restaurant filled with the master’s love for Akita. Personally, I liked the simple and easy-to-understand design of the menu. If I want to introduce Akita in Sendai, I’ll make it here.

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Meltingly delicious

While quenching my thirst with beer, I chose a menu. The sukiyaki was meltingly delicious. The staff prepared it lightly and carefully. The rolled omelette was fluffy. The local Akita sake and the food matched well, and before I knew it, I had drunk too much. It was very delicious.