Teppanyaki dining in Umeda where you can enjoy Japanese black beef and fresh seafood purchased by reliable connoisseurs on a teppanyaki.
5 minutes walk from Kitashinchi Station.
Steaks and fresh seafood made with Japanese black beef are dynamically grilled.
A wide variety of wines are also available to go well with food.
The chef’s performance, which is full of live feeling, is also one of the hospitality.