Tucked away in a narrow alley in Gion, Kyoto, is a hideaway kappo restaurant called “Kappo Umezu”.
At our restaurant, which is run by a general who has honed his skills through many years of training and a proprietress who supports him with a smile, you can enjoy kappo cuisine that brings out the maximum flavor of the season.
Behind the counter in the calm atmosphere, charcoal is placed in a brick stove to bring out the flavor of seasonal fish and vegetables.
Please spend a blissful time while enjoying delicious food. We will deliver a luxurious time.