Meat Cuisine Yama

Located about a 5-minute walk from Kyoto Kawaramachi Station, “Meat Cuisine Yama” is located.
Our restaurant, where the general who knows all about meat dishes wields his skills, is a meat kappo restaurant that prepares Japanese black beef as a course meal.
Our restaurant, which was originally opened by a chef who liked yakiniku, sought the possibility of meat dishes, and through careful preparation and deepening his understanding of the ingredients, we established it as a popular restaurant, and now it is a restaurant that is difficult to reserve.
The interior of the store, which was renovated from a private house about 100 years old, has a high ceiling and an open space.
Inside the restaurant, there is an L-shaped counter where you can enjoy a conversation with the general and table seats that are recommended for meals with multiple people.