Kyoyasai French Kaiseki Shigenaga

At [Kyoto Vegetable French Kaiseki Shigenaga], we focus on Kyoto vegetables and Japanese ingredients, and offer dishes that combine the “Japanese” atmosphere typical of Gion with luxurious French cuisine.
High-class arrangements such as a splendid single board on the counter table and beautiful carvings on the sliding doors will satisfy adult guests in an atmospheric space where you can spend the most luxurious time.
From a sumptuous dish made with A5-rank Iga beef to a full-fledged dish with a twist on a dish that the chef once shocked you, please enjoy a French kaiseki that you can’t taste anywhere else, which encapsulates the most delicious moments of seasonal ingredients.

 

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祇園 重なが(@shigenaga.gion)がシェアした投稿