Shinbashi Ucchari

“Eel and horse meat are the main menu items at this restaurant.We have a wide variety of eel skewers, including strips of strips, white strips of strips, chestnuts, liver, turnips, and more.
We always offer 6 to 10 types of reliable, safe, and high-quality horse meat supervised by the Japan Horse Meat Association. You can enjoy sake that goes well with eel and horse sashimi.
This was born out of a desire to help people eat food that boosts their immunity and gives them energy and stamina during the coronavirus pandemic.
The eel beef bowl, where you can enjoy kabayaki and beef at the same time, is popular.
You open the door of a normal house, take off your shoes at the entrance, and go up. The store looks like a detached house, renovated from an old folk house. There is a dedicated seat for heated tobacco. ”

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