Kyoyasai Sakuraniku Kamoniku Kogamo

As a chef at Kyo Kaiseki, we purchase the “most delicious ingredients” of the season at the “fastest freshness” and provide them in the best condition that is unique to Kyoto.
With the texture and Kyoto cuisine as the main characters, you can enjoy “Kyoto vegetables”, “cherry meat”, and “Kyoto duck” in Japanese food.
In addition, we offer wines selected according to the dishes and Japan sake purchased exclusively from Kyoto Shiga.
In the store, which has a sense of brightness and cleanliness so that it can be used in various scenes, please enjoy the live dishes woven by the owner to your heart’s content.

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京野菜 桜肉 鴨肉 子鴨[鮮馬刺し 京鴨鍋](@kyoto_kogamo)がシェアした投稿