Matsusaka Beef Steak Tokugawa

It is a teppanyaki steak restaurant where rare Matsusaka beef, the highest grade A5 rank, is grilled on the griddle in front of you.
When you open the door that looks like a castle wall, you will find a Japanese modern interior with a black natural marble counter and a red base.
It is an authorized dealer belonging to the “Matsusaka Beef Cattle Association Member”. Among the Matsusaka beef, which is shipped only a few thousand heads a year around the world, we are particular about the A5 grade, and we grill rare parts that can only be taken from one head to a few hundred grams ~ several kilograms on our proud iron plate.
It is our belief to meet the needs of our customers and make them feel special and exceptional.

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