This is the only hard vegan restaurant in Asakusa that opened on February 3, 2024.
We also have dishes supervised by French chefs who are famous in the media and cookbooks, as well as vegan beer and wine.
Available for eat-in and take-out.
The products incorporate vegetarian cuisine and the culture of vegetarianism, so those who do not eat animal products due to religious reasons can enjoy their meals with peace of mind.