“Shimakuru”, which is one of the finest Agu pork, is characterized by its melting softness and rich sweetness of fat.
You can fully enjoy “shabu-shabu” with your choice of broth or salt, or Okinawan cuisine that is particular about handmade.
Please enjoy it with a wide variety of sake such as awamori and shikwasa sour! The bright restaurant is equipped with a private room that can be connected to table seats.
Please use it in a wide range of scenes such as dates, meals with friends, entertainment, and various banquets for a large number of people.