With an atrium terrace and a comfortable interior filled with greenery that makes you feel like you’re in a botanical garden,
A vegan and vegetarian-friendly casual restaurant where you can enjoy healthy dishes centered on vegetables.
Ingredients such as vegetables are mainly purchased from local Kyoto producers, and we use simple cooking methods that take advantage of the characteristics of the ingredients.
It is used for meals and cocktails served throughout the day from lunch/brunch to dinner.