Narita / ANA Crowne Plaza Narita
Ingredients that are particular about freshness and domestic production are baked on the griddle in front of you with a red flame.
Below, you can see airplanes taking off and landing from the colorful lights of Narita International Airport.
The night view of the airport from the window complements the food and adds color to a special dinner with loved ones.
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Teppanyaki “Narita”
Enjoy authentic Japanese cuisine at Teppanyaki Narita, the only teppanyaki restaurant in Narita, located at the ANA Crowne Plaza Hotel Narita, while enjoying the night view of Narita Airport. Enjoy premium Wagyu beef and carefully selected authentic dishes to your heart’s content.
Reservations can be made in advance or on the day.
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With the best view below…
Selected meat and seafood will be cooked right before your eyes. Enjoy the night view of the airport from the 17th floor.
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Traditional flavors handed down since the hotel opened
Fresh, domestically-sourced ingredients dance and cook on a hot plate in front of you over a red-hot flame.
Below you can see planes taking off and landing in the brilliantly colored lights of Narita International Airport.
The night view of the airport seen from the window enhances the cuisine and adds color to a special dinner with loved ones.
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[Restaurant Notice] Reservations required on weekends
The safety and health of all our customers and employees is our top priority, and we have changed the restaurant’s operating hours for the time being as a preventative measure to prevent infection.
We apologize for any inconvenience this may cause, and we appreciate your understanding and cooperation.
We will limit seating to a maximum of 4 people per hot plate, with space between each seat, and we will have a maximum of 8 seats available.
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Counter seating on the 17th floor of the hotel
A blissful moment savoring nutritious teppanyaki cuisine
At Teppanyaki Narita, you can enjoy delicious teppanyaki cuisine while admiring the beautiful night view from 60 meters above ground. The dishes are made with an abundance of high-quality ingredients such as premium Japanese black beef, spiny lobster, and abalone seafood. The bar at Sky Dining Saifu is also open on the same floor, so you can relax after your meal. All staff provide the elegant and attentive service you expect from a hotel restaurant. It is perfect for entertaining, business meetings, dates, and anniversaries.
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Traditional tastes handed down since the hotel opened
At Teppanyaki “Narita”, the chef skillfully cooks carefully selected Wagyu beef, seasonal seafood, and seasonal vegetables on a hot plate right in front of you. Below, you can see planes taking off and landing in the brilliantly colored lights of Narita International Airport. You can enjoy your meal with a spectacular view.
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Reservation:
via Tabelog (Link)
via Tablecheck(Link)
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