Kinoene Omoya

The 300-year-old main house, which has been inherited by the Iinuma family for generations, has been renovated into “Kinoene OMOYA” where you can enjoy Japan sake and 24 seasons of cuisine. A fusion of old beams and fittings and interiors by contemporary artists, and a garden where you can feel the change of seasons. Seasonal cuisine supervised by the head chef of the famous restaurant “Yoshimura”. And a special Japan sake that can only be tasted at the brewery. Please enjoy a high-quality time in the relaxed seating area and the calm space of the old folk house.