Kuzushi Kappo Tempura Takenoan Higashiginzaten

“Tempura” that has been researched with ingredients carefully examined by the chef, handmade tofu, which is also Takenoan’s specialty, natural fresh fish sashimi, and multi-course meals such as steak with branded meats are available.
A restaurant where you can eat in a completely private room or counter like an adult hideaway in Ginza.

Japan sake is made of “tin Japan” sake glasses that are said to be delicious just by adding water to the drinking mouth, or
You can enjoy it in either a special “wine glass” designed to be fragrant and drinkable, and you can enjoy it with a more delicious meal.

 

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くずし割烹天ぷら竹の庵(@tenpuratakenoan)がシェアした投稿