Expressing the diversity of Italian cuisine with seasonal ingredients from Japan
Although it is Italian, it is a comfortable space where you can feel the four seasons of Japan [Hakoniwa].
With “Japanese ingredients”, “Japanese techniques”, and “Japanese heart”, we will deliver the deliciousness of Italian cuisine.
In addition to the food, the Japan garden, where nature and greenery make you feel at ease, is one of the attractions.
Once you visit, you will want to come again, and please enjoy such creative seasonal dishes of Japanese and Italian.