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    Komahibiki

    8+
    8+
    Location
    Aichi
    Cuisine
    seafood
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    The cuisine is carefully selected with fresh ingredients without compromise.
    In winter, we purchase fresh fugu directly from the fishing port, as well as seasonal ingredients other than fugu, such as cold yellowtail, live fish, cherry snapper, azuki trout, scorpionfish, nodoguro, mussels, turban shrimp, hairy crabs, and live horse mackerel.
    Enjoy a blissful time with fresh dishes and special Japan sake.

    Komahibiki location
    〒461-0005 愛知県名古屋市東区東桜２丁目１７−４７

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