Ryukyukiraku

Ryukyu Kiraku is an Okinawan restaurant located in the Kumoji area of ​​Naha City, Okinawa Prefecture.This is an izakaya where you can enjoy Agu pork “shabu-shabu”.

We also have birthday plates, so it’s perfect for dinner on special occasions. We also have completely private rooms that can be used for various banquets, dinners, and entertainment.

 

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琉球きらく(@ryukyu_kiraku)がシェアした投稿

A set meal restaurant

in the food court that offers a wide variety of Okinawan dishes.
This is a set menu restaurant in the food court on the second floor of the First Public Market on Kokusai Street in Okinawa. You can enjoy a wide variety of Okinawan dishes such as island rakkyo, sea grapes, mimiga, somen chanpuru, and Okinawa soba. We also recommend having the seafood you buy at the market cooked for you.

 

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| 旅する (@miyuuamazing)がシェアした投稿

Feel free

to enjoy meat dishes made with Okinawan ingredients.
Ryukyu Kiraku is a 5-minute walk from Kencho-mae Station. We offer Okinawan specialty “Agu pork shabu-shabu” and domestic beef yakiniku that can be enjoyed in a private room. Enjoy our signature cuisine in a relaxing modern Japanese space.

 

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Marlon(@marlonland2022)がシェアした投稿

Okinawa

specialty “Purebred Agu pork shabu-shabu”
Our recommended dish is “Agu pork shabu-shabu”. Agu pork is characterized by its high fat content and sweet taste. Enjoy it by soaking it in Japanese-style soup stock made from kelp and bonito. Other toppings include island tofu and asa.

 

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_大人沖縄を満喫中♡のんびり旅も好き|猫暮らしを叶えた40代webデザイナーグルメ|ホテル(@seiko_lipine)がシェアした投稿

Enjoy

Japanese Wagyu Yakiniku in a private room
You can enjoy the taste of Tokyo’s Roppongi Yakiniku Kiraku in Okinawa. Yakiniku is served only in private rooms, so it is also recommended for celebratory occasions such as anniversaries and birthdays. The meat used is domestic Wagyu beef. We purchase parts that are in the best condition. Enjoy with two types of sauce.

 

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Chaoitu(@akikihime)がシェアした投稿

There are many shabu-shabu restaurants

in Naha, but this one is highly recommended!
The interior of the store is stylish and comfortable. There are private rooms, and you can also make a hotpot for yourself at the counter.
It was really good with plenty of vegetables and the balance of meat and vegetables I was looking for. Chinese cabbage and cabbage were mixed together and cut into small pieces. There are other cooking methods like this too! delicious! ︎

 

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Peng’ syuan(@_sy.cc)がシェアした投稿

I ate Agu Shabu Shabu

for the first time in Okinawa.
The meat was flavored with lemon and beautifully presented! The vegetables were also colorful and beautiful! The inside of the store was very clean, and the room was completely private so I could relax! !
There are several types of unusual dipping sauces, so I’m worried, but you can order more.

 

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♡♡♡♡(@saya__777__)がシェアした投稿

Reservation via Tabelog(Link)