“Soba Kiri Bunmedo is a soba restaurant located 3 to 5 minutes walk from Tanimachi Rokuchome Station.
A highly rated restaurant with a dignified atmosphere that has plenty of seating and is relatively easy to get into at night.
In 2021 and 2024, he will be a player in Soba West Hyakumeiten.
In addition to soba noodles, there is a wide selection of snacks and alcoholic beverages, and I get the impression that there are many people who want to have a light drink.
There is a large counter table in the middle, making it easy for even one person to use. ”
この投稿をInstagramで見る
I always get “tofu pickled in miso”, “fish cake”, “grilled miso”, and “salt-grilled duck”. All of them are really delicious. Kamaboko has a good texture. You can eat salt-grilled duck with salt, spicy daikon or wild aoi, and there are two kinds of today’s recommendations for green onions and delicious Japan sake, so please ask the waiter.
View this post on Instagram
The season of new soba has arrived. The atmosphere, service, and food in the restaurant are all the best. The food that goes well with alcohol is at a dangerous level. Soba noodles will pass it
The soba hot spring service is also nice. The duck soup soba noodles were also the best with a savory aroma and richness. A traveler from Germany was looking at the menu in English.
View this post on Instagram
I ordered coarsely ground duck soup and soba noodles. The broth was simple, but the flavor of the duck meat was condensed, and the shriveled green onions made their presence felt. The coarsely ground noodles are shredded with a firm texture. It’s the first time I’ve eaten something so thin, but it passes through my throat and I finish it all at once. The broth I drank at the soba soup was the best because it tasted strange.
View this post on Instagram
When you go inside, you will find a calm space with a wonderful garden. It was getting cooler, so I ordered coarsely ground duck soup soba noodles. Enjoy the calm atmosphere and sip buckwheat tea and wait. Beautifully served soba noodles. First, leave it as it is, then add salt and take a bite. It is shredded and has a good aroma of soba noodles.
View this post on Instagram
I simply ordered zaru soba noodles. The main way to eat it is salt, and this is the best. I can really immerse myself in eating soba noodles. Not only the flavor of soba noodles, but also the sauce and condiments. The soba bath at the end was also good.
View this post on Instagram
You can choose from shredded or coarsely ground cold soba noodles and order a large serving of shredded zaru soba (1,460 yen). The soba noodles were a little chewy and delicious to eat with salt on the table. The wasabi in the soba sauce is a tangy type.
View this post on Instagram