Waryuuryouri Sarii

This restaurant serves creative Japanese cuisine that combines Okinawan cuisine with Western cooking methods.

We are proud of our diverse arranged menus that bring out the potential of Okinawan ingredients. Please enjoy the innovative and delicate new Okinawan cuisine.

The menu starts from 7,300 yen for omakase courses. You can also enjoy pairing sake with food. Inside the store, we have counter seats and completely private seats. Why not try a new style of Okinawan cuisine? We look forward to your visit.

 

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和琉沖縄料理 さりぃ(@waryu.sally)がシェアした投稿

Enjoy creative Japanese cuisine that combines Okinawan cuisine with Western cooking methods

We are proud of our diverse arranged menus that bring out the potential of Okinawan ingredients. Please enjoy the innovative and delicate new Okinawan cuisine. You can also enjoy the omakase course and the pairing of sake and food. Inside the store, we have counter seats and completely private seats. Why not try a new style of Okinawan cuisine? We look forward to your visit.

 

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카호리♡ꔛ(@johnny_willy_)がシェアした投稿

Each dish uses Okinawan ingredients, allowing you to enjoy new Okinawan cuisine.

Sashimi with the name “Minami Kazumita”.

This is worth eating! ! An innovative dish of sashimi topped with various sauces and bubbles. Whether you’re a local or a tourist, you’ll be satisfied.

 

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和琉沖縄料理 さりぃ(@waryu.sally)がシェアした投稿

For those looking for a more upscale experience,

there’s the 11,000 yen omakase nine-course omakase, which includes Okinawan wagyu beef as the main course. Additionally, a 7-course pairing menu for 12,000 yen expertly pairs sake with innovative Okinawan cuisine. The restaurant has a calm atmosphere, with counter seats and private rooms, making it the perfect place to enjoy the new and sophisticated flavors of Okinawan cuisine.

 

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一翠窯 Issui Pottery(@issui_pottery)がシェアした投稿

Comfortable counter seats

This is a counter seat where you can watch the food being prepared right in front of you. We will also provide detailed explanations of the dishes. Of course, individuals are welcome. We will provide powerful Okinawan ingredients with expressions unique to Japanese and Ryukyu cuisine.

 

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安西 文宏(@freebird_fa)がシェアした投稿

Sashimi served with bubbles

This is a product inspired by the beautiful sea of ​​Okinawa. Enjoy the sashimi made with local fresh fish with shikuwasa-flavored foam along with bubble soy sauce and wasabi cream.

 

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和琉沖縄料理 さりぃ(@waryu.sally)がシェアした投稿

Omakase 8 dishes 11,000 yen

・Mozuku harvested in the morning and Okinawan green onion
・Miso soup with shrimp
・Boiled eggplant topped with Hokkaido sea urchin
・Roast Akamachi with komatsuna and clam sauce
・Making Galasam Bai
(foam soy sauce, foam cauliflower espuma, Yamagata plum wine jelly, shikwasa pickled cherry tomatoes)
・Roast Motobu beef
(Brown sugar red wine sauce, potato and paprika puree, basil oil, olive soil) ・Juicy grilled risotto
・Strawberry and mascarpone plate parfait.

 

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和琉沖縄料理 さりぃ(@waryu.sally)がシェアした投稿

Reservation via Tabelog(Link)